Red Brick Road Cider
Red Brick Road handcraft ciders and perries based on traditional techniques with a twist of innovation and experimentation.
As family cidermakers, they believe in real cider made from real fruit by real people. All ciders and perries are sugar-free, unpasteurised, unfiltered and made only from natural fermentation processes. This means that they are dry and cloudy - and sometimes funky compared to many commercial ciders! But if you taste them, you’ll see that this minimalist approach means that you really taste the apples and pears they’ve used. They’re blended and bottle-fermented with the same care as Tassie’s top sparkling wines so if you look you’ll find soft, creamy bubbles and a gentle yeast flavour that adds to all the fruit.
Red Brick Road Cider is located in The Shed.