Any Tasmanian will tell you that Mures is synonymous with delicious, fresh Tasmanian seafood. Established in 1973 by George & Jill Mure whose sustainable traditions, of the finest Tasmanian seafood & commitment to sustainably managed Australian fisheries, are being proudly continued by their son Will and his wife Jude.
Mures catch, process and supply the very best quality seafood through their restaurants, wholesale and fishmongers. All seafood is sourced from sustainably managed Australian fisheries.
Mures Tasmania is located in The Shed.